Cream profiteroles – airy, light pastries
Oh la la! The classic French dish triumphs at any dessert buffet as an airy pastry filled with finest cream.
Informations
Remove the required number of profiteroles from the pack and defrost for approx. 30 minutes at room temperature or around 1 hour in the refrigerator.
Energy value
1471 kJ / 354 kcal
Fat
28 g
- of which saturated fatty acids
18 g
Carbohydrates
20 g
- of which sugar
12 g
Protein
5.1 g
Sel
0.16 g
Dietary fibre
0.6 g
Box of
2 kg
Box contents
4 bags, 500 g each